CNA gets a first-hand look at how home-cooked flavours are delivered to Singaporean troops at Exercises Wallaby and Trident ...

The tragic floods which took place two weeks ago in Spain’s Valencia region and killed over 200 people have affected every ...

Chicken and Chorizo Jambalaya is a Cajun-style dish filled with the bold flavors of spicy Spanish sausage, tender chicken, ...

Istanbul-born chef Fatih Tutak shares his favourite culinary experiences in his hometown, from Turkish barbecue at Ahmet ...

Spanish Clay Sizzlers with Mushrooms is served bubbling away where you dip your ... If you don’t have time to wait for the ...

Santa Marta is a Spanish restaurant that offers elevated cocktails, traditional tapas and heaping plates of paella. Named for ...

Flautas and enchiladas aren't identical, but they might pass for fraternal twins at first glance. However, the dishes have ...

Discover the secret ingredients that top chefs swear by to elevate their dishes from good to unforgettable. From anchovies to ginger, bacon fat to lemon juice, these culinary gems will make your taste ...

Carlitos brings a real taste of Spain to Joo Chiat. The new casual hangout spot is by Carlos Montobbio of Esquina and Antonio Miscellaneo of La Bottega Enoteca and Casa Vostra.

A traditional spanish dish made with rice infused in saffron,various seafood,vegetables and various spices or herbs. An authentic Japanese dish made with wrapping vinegared rice, raw fish, various ...

The post Carlitos: A little piece of Spain opens in Joo Chiat appeared first on SETHLUI.com. The post We tried Singapore’s worst-rated nasi lemak appeared first on SETHLUI.com. The post Hai Kee Noodle ...