The only problem with canned spinach is the brine it's kept in, which can end up giving the dish you're using it in a bit more of a salty flavour than perhaps you were expecting. Spinach tends to ...
As with the other northern regions, pasta isn't such a staple here, but we can recommend this local dish, also known locally as schlutzer. They're a kind of ravioli in a semi-circle shape, packed with ...
Pasta lovers, these recipes are for you! These new recipes are highly rated with four- and five-star reviews, so you can count on a delicious meal. With flavorful options like our Creamy Garlic ...
She showed us how to carefully make the dish. Boil spinach and then immerse it in cold water to stop the cooking process when the texture and green color are at their best. Then immerse the ...