“For fajitas, I like something relatively tender and evenly marbled,” says Dickson. “I cut ¼-inch slices from the meat, toss with heavy seasoning, and sear. My go-to would be flatiron or Denver steak.
Better still, put a stack of warm tortillas on the table, bowls of tomato and coriander salsa, sour cream, lettuce and sliced steak and let your guests have fun making up their own fajitas — a ...
Put the beef, onion and pepper in a wide-based saucepan, large deep frying pan or sauté pan and fry for 5 minutes over a medium-high heat, stirring and squishing the beef to break up the mince.
Join Coca-Cola and #Texans TE Darren Fells each week for easy and delicious gameday recipes. Download the recipe and more here! No matter your favorite game-day food, it'll pair perfectly with a ...
It makes 8 tacos, so it’s ideal for sharing. Preheat the air fryer to 200C. Coat the steak in the oil, Cajun seasoning and lime juice. Air-fry the steak for 6 minutes then shake the air fryer ...
You may have enjoyed a margarita with your steak fajitas a time or two, but have you ever considered using the margarita as a marinade? Okay, so that's not quite what developer Patterson Watkins ...
Many people reach for pre-made taco seasoning packets to flavor their ground beef, and while these packets often contain similar ingredients -- like spices, salt, and thickeners to create that ...
MiCocina has gained well-deserved fame for its Mambo Taxi cocktail, but it's time to let you in on another one of its hidden gems: the crunchy beef taco ... with everything seasoning is the ...