Preheat oven to 180C. Lightly grease a shallow baking dish with butter. Spread the torn croissants with jam and arrange in the dish. Sprinkle with white chocolate and custard. Bake until the top is ...
We’ve picked out a group of festive recipes featuring traditional options as well as some twists on classic Indian desserts. For more dessert options, search our archives of more than 10,000 ...
The video begins with a close-up of a plate of idlis filled with chocolate. Not only that, but they are also topped with different kinds of jams, such as strawberry, mango, and litchi. The content ...