(And if all else fails—you've charred the steak beyond recognition and activated the smoke detector—you can always head out to one of America's best steakhouse chains.) "Round steaks (eye of the round ...
To make chicken-fried steak, inexpensive cuts of beef—often cube steak, chuck, round steak, or even flank steak—are tenderized and coated with a flour mixture, then a combination of egg and milk or ...
I love making slow cooker flank steak for a simple, no-fuss way to enjoy a lean cut of beef. My recipe is foolproof, cooks to perfection every time, and my family loves it! This post may contain ...