Tomato purée and paste are both forms of tomatoes that have been cooked down. However, these ingredients differ in terms of ...

After a whirlwind week of sauce-making and canning, I have myself a sizable heap of tomato skins. Tomato skins peeled using the freezing method. Tomato paste is, essentially, a heavily-concentrated ...

Discover the secret to homemade marinara sauce, the perfect companion for your pasta, pizzas, and lasagnas. Learn how to prepare this traditional Italian tomato sauce from Naples and take your dishes ...

Start your morning off with a blast of flavor and nutrition with this easy, one-pot recipe for charred kale and eggs in a ...

Add gochujang and tomato paste, and cook over medium, stirring constantly, until darkened in color, about 2 minutes. Add ...

tomato paste, tomato sauce, sugar and seasonings. Stir well. Cook on LOW for 6 hours. Turn off heat and let sit covered for 1 hour before serving. Serve with your favorite pasta.

Recently, the discovery of counterfeit tomato sauce in Saharanpur, Uttar Pradesh, has raised alarm bells. These fake tomato sauces are often made with synthetic colours, corn flour, and arrowroot ...

The sauce itself got watery enough to slide off the pasta, acting more like a puree than the chunky treat it was fresh out of the jar. This separation helped dilute the taste of the tomato paste I ...