The gorgeous mahogany color of this roasted turkey comes from a glaze of lemon-infused apricot ... caramelized meat with a greater depth of both sweet and savory flavors. How should you prep ...
A five-course Filipino-French gourmet dinner was served by guest Chefs Lisa Revilla and David Thien at the Admiral Club Manila Bay in Admiral Hotel on Sept. 19, 2024, as part of the International ...