This recipe appears ... and place the chicken on top, skin up. Transfer to the oven and bake for 25 minutes, uncovered, until the chicken is cooked through and the sauce is thickened and reduced.
A quick and easy recipe for a homemade Chinese sweet and sour sauce recipe that tastes just like the ones at your Chinese takeout restaurants and is made without ketchup, pineapple, or food coloring.
These Old Fashioned Sour Cream Cookies are a fun and simple treat that can be made any time of year, but thanks to the addition of a bit of sweet cinnamon they are a fun holiday treat as ... here are ...