In North America, it's also typical to find packets of sweet and sour sauce at takeout or fast food establishments, which are used as a dipping sauce for chicken nuggets or fries. Read more: 12 Things ...

This (usually) orange sauce is often an accompaniment to chicken, sweet and sour pork, fish, or duck, and is used for dipping or as a glaze. The beauty of this sauce comes from its simplicity. Whether ...

and tangy”—that is how Wendy’s markets its sweet and sour dipping sauce. Although hard to read atop its purple packaging, the sauce’s ingredient list reveals that much of its flavor and ...

2. Add capsicum and cook for 1/2 a minute. Stir in vinegar, sugar, sauces and stock. 3. Season and thicken with a little corn flour. Cook for 2 minutes. 4. Add pineapple to the sauce. Serve garnished ...

From barbecue to honey mustard to "zesty," Burger King offers an array of different sauces to enhance your meal, but which dip is truly tops?

To make the sweet and sour sauce, mix all the ingredients in a small saucepan with 120ml/4fl oz water. Bring to the boil and simmer until thick and glossy. To make the crispy chicken and ...

Food Network star Rachael Ray created an out-of-this-world hotdish take on a Chinese takeout staple using baked wonton wrappers, egg noodles, and cream cheese.

Today, we shall be learning how to make sauce from tamarind otherwise known as ukwaju in Swahili. Ukwaju has a tart taste that serves the same purpose as lemon or lemon juice while making porridge.

You can choose from a range of dippings sauces at Wendy's, but which tangy, sweet, or spicy option tastes the best? We tried 'em all.