Enter: this decadent maple cream pie. It’s got a silky creamy filling akin to pumpkin pie, with a billowy topping of sweetened whipped cream to make it a true holiday showstopper. Cream pies ...
Using the traditional ingredients of a beef stew, Jessica is shaking it up by serving it over whipped sweet potatoes. This segment aired on Episode 178 of California Cooking.
Just in time for the holidays, the much-anticipated "When Southern Women Cook" debuts this week, a gorgeously photographed book packed with must-try recipes.