This ahi tuna appetizer is bursting with fresh, umami flavors in one delicious, crunchy bite. The tuna is soaked in a ...

This is a great basic salmon jerky recipe to start with. Maple syrup goes well with salmon, giving the final jerky great ...

Tahini, a paste made from sesame seeds, can be used in all sorts of dishes, from salads to stir-fry to sweet treats.

The vegan Portuguese tempeh asado puts a plant-powered spin on the classic asado, traditionally a meat-centric affair centered around grilling. In this rendition, tempeh takes center stage as a ...

This vegan cauliflower curry bake is packed with protein and nutritious vegetables. It's a perfect recipe for colder months ...

Melissa Nieves, LND, RD, is a registered dietitian with Practical Nutrition, LLC. She also works as a bilingual telehealth dietitian for Vida Health Program. Rich Scherr is an updates strategist ...

Share on Pinterest Whether you’re trying to lose weight, build muscle, or simply fill gaps in your diet, protein powder can be a ... powders are free of gluten, soy, and artificial flavors ...

Looking for a new protein powder to help you along your health and fitness journey? We've got you covered. Protein powders are a great way to add supplements to your diet, especially if you're ...

Gently roll sushi into a cone shape, and seal edge of hand roll with a few remaining grains of sushi rice. For sauce, in a medium bowl, whisk together all ingredients. Serve hand rolls with sauce on ...

But while restocking this swiss army knife of a condiment, you've probably noticed bottles of tamari right next to the soy sauce and wondered about the differences between the two. Are soy sauce ...