Tapioca pudding is a mix of tapioca pearls, a carbohydrate-rich starch with a high sugar content processed into spherical shapes that people either find enticing or disgusting. This form of tapioca is ...
Meanwhile, rinse the tapioca pearls in a sieve until the water runs clear. Transfer to a bowl, cover with water and soak for 15 minutes. Drain the tapioca and transfer to a saucepan with 400ml ...
I loved your sago pudding at The Sugar Club and am wondering what method you use to get it so creamy but still in individual grains. Would tapioca be easier to cook with? Thanks, Peg. Sago vs ...