Easy Oven Pot Roast recipe is one you’ll share with your family over and over! It’s an easy recipe with onion soup mix, ...

For slow roasting in an oven, a common recommendation is to cook the chuck roast at around 300°F (150°C) for several hours, usually 3-4 hours or until it’s fork-tender. In a slow cooker or ...

This rich and tangy roast is slow-braised in a savory gravy made with Bavarian bratwurst and dunkel beer, with notes of ...

Close-up of cooked pot roast - SYED IBAD RM/Shutterstock So your party is fast approaching and you've promised a crowd-pleasing beef dinner, and now you're at the grocery store staring at a rump ...

With a slow cooking method, they'll become perfectly tender. Here are three cuts of beef that work best: Chuck roast is a cut of meat that comes from the shoulder of the cow, just above the front ...

As well as a slow cooker, you'll need a small beef chuck roast ... the beef should be tender. After the pot roast is done cooking, you should be able to gently pull apart the meat with a spoon.