Sliced and tender juicy piece on beef on a plate - SYED IBAD RM/Shutterstock Marinating meat is a simple yet effective way to ...

When it comes to grilled chicken, the marinade is key for flavor. Go beyond the conventional by incorporating a popular ...

Tips: To make the meat tender faster, try adding some vinegar to the broth and cook at low heat (I learned this from a study of the University of Nebraska-Lincoln). For chewy chuck roast, you can fix ...

Jugging falls into that second category for me. I may not use it every day, but understanding it gives me one more way to ...

Although it is known that meat is best purchased from trusted sellers or local stores, sometimes mishaps occur. Often, it is ...

Move over brisket. Smoked turkey takes the spotlight at Valley smokehouses during Thanksgiving.

Reindeer sausage, a staple in Alaskan cuisine, combines reindeer meat with pork, beef, and spices ... Variations include adding balsamic vinegar or a sprinkle of sea salt. Green chile stew, a warming ...

Plenty of pie crust recipes promise a different ‘secret’ to achieving the perfect pie crust, from vinegar to shortening to ...

Tana Harter believes that two teaspoons of this ingredient helped her win a category in the 2018 International Chili Society ...

A time for joy, a time for peace, a time for sharing, the holidays bring loved ones together to celebrate and enjoy as they look back on the memories they’ve made while looking forward to making new ...

We take on the impossible with a ranking of 20 classic American sandwiches. See where your favorite sandwich landed on the ...