That’s why when the weather gets cold, we don’t spend time mourning summer—we put on a sweater and we go eat noodle soup. From phở and udon to matzo ball and dipping ramen, here’s a list of our ...
Next place a wok, without any oil in it, over a very high heat and then as soon as it becomes really hot, add three-quarters of the coconut cream ... Stay with it and keep stirring to prevent it ...