While they both have very distinct flavors, the flavor of the sea combined with common ingredients like salt make them worthy ...

Any brown-butter or steak sauce would pair well and offset the flavor ... is seared and the inside is medium-rare to medium for best results. Season with salt and pepper or add a spice rub for ...

A flavorful grilled steak, sliced and topped with garlicky, spicy and herby chimichurri sauce needs just the right wine ...

Season the steaks with salt and pepper and set aside to come to room temperature. For the béarnaise sauce, melt the butter in a small saucepan over a low heat. In a separate pan, make a reduction ...

Slow Cooker Pepper Steak with Mushrooms is a delicious and comforting dish that combines tender beef strips, bell pepper ...

Brining makes for delicious baked potatoes, the best pork chops ... sauce right before it hits the flame. Baste the steak ...

Spread the butter directly onto the steak and fry for 2 minutes on each side. Cover loosely with foil, rest and keep warm. For the sauce, add the stock to a saucepan, bring to the boil and cook ...