From coast to coast, the United States boasts a diverse culinary landscape shaped by its immigrant history. Regional ...

Whether it's a thick-cut steak that requires its own zip code or a cauldron of Korean stew that could feed a small village, ...

Healthier, Happier Plant-based restaurant Ai Love Nalo (41-1025 Kalanianaole Hwy.) in Waimanalo reopened on Oct. 12 after a four-year hiatus due to the COVID-19 pandemic. Upon arriving at the business ...

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Prime Video is making it easier for fans of hit TV series, original movies and sports to cut the cord. In addition to being home to Emmy-winning and awards-nominated shows and original films ...

At the heart of the menu is the steak, and while every cut of beef here is cooked to perfection, the prime rib is the undisputed star. Slow-roasted for hours and served in thick, juicy slices, the ...

And then, there’s the Prime Philly. This is a symphony in a hoagie bun. Thinly sliced prime rib dances with grilled onions, mushrooms, and green peppers, all serenaded by melting Swiss cheese. It’s a ...

Next comes herb-roasted turkey breast, horseradish-crusted prime rib with au jus, cranberry gelee, turkey giblet gravy, sourdough stuffing, green beans amandine and candied Okinawa sweet potatoes.

1. Start by thinly slicing the boneless short rib (making sure to cut against the grain) and place in a bowl. 2. Add the flour, salt and pepper to the bowl and toss until all the meat is fully ...