The frozen skillet can be stored for up to 3 months. Do you have questions about this recipe ... This Sausage and Tortellini Skillet is full of flavorful italian sausage, and tender cheese tortellini ...

Hearty creamy sausage ... tortellini into the pot. Cook for about five minutes or until the tortellini is tender. Turn the heat down to medium heat. Pour in the heavy cream and cook for an ...

4 serving 30 min 10 min 20 min 1 (9 oz.) pkg. refrigerated three-cheese tortellini 2 links Italian-style chicken sausage 1/4 cup olive oil 2 Tbs. white balsamic vinegar ...

Crock-Pot soup recipes are perfect for busy fall days. Try Ree's slow cooker chicken tortilla and broccoli cheese soups, plus ...

Video: Heart-warming moment terrified sausage dog who was lost on farmland for three days is reunited with his owners after they enticed him from his hiding place by cooking BACON A terrified ...

Canned soups are great for an easy and tasty meal, but they're not always the most nutritious. Some kinds of canned soup in ...

In a large pan, sauté sausage ... until tortellini begins to warm. Add spinach, lemon juice, and remaining olive oil and toss until ingredients are fully coated. Add shredded Parmesan cheese.

In this week's "What's on the Menu?" segment on Weekend Today in Central York, viewers learn how to make three-cheese inside out sliders! Watch the clip above for step-by-step instructions.

2. Add dice butternut squash and sauté until water evaporates, season, and taste. 3. Allow it to cool, and then add in the goat’s cheese and mix well. For Making The Tortellini 1. Start the water for ...

Using a cookie scoop or spoon, shape into 1-inch balls. Place on the baking sheet. 3. Bake until brown, about 20-25 minutes. Serve warm with Rouses Cajun Dipping Sauce.

GREENVILLE, N.C. (WITN) - Try this and enjoy the fresh flavors of basil, tomatoes, and cheesy tortellini. A perfect side but also hearty enough for a meal!