Hard and semi-hard cheeses typically come wrapped in plastic film, but Tillamook has a trick for working with what you’ve got: When opening hard or semi-hard cheese, keep the packaging.

It's the most flavorful mozzarella I've tried. Here in Oregon, Tillamook is a big deal. The cheese is everywhere, and making the journey to the Tillamook Creamery on the Oregon coast for all the ...

Gooey, melty, nutty, crumbly—cheese is one of the best things in life. Earlier this fall, I had a chance to visit Tillamook ...

Right on time to shake things up — enters Oregon-based Tillamook. The dairy co-op behind the #1 cheddar brand has launched all new pizzas and macaroni and cheese that are making their way to ...