For a cozy, flavor-packed meal that’s both easy to make and deeply comforting, this Hearty Fire-Roasted Tomato Soup is t ...

Vegan Tomato Soup is thick and luxuriously creamy without any cream. Made with pantry ingredients ... A slice of toasted ...

We tasted various store-bought tomato soups including Campbell’s, Progresso, Amy’s, Annie’s, and more to find the most flavorful rendition.

How to make homemade tomato soup Ingredients 1-1.25kg ripe tomatoes ... Ladle into bowls and serve with some cream swirled in along with crusty bread.

Pour into large mugs or bowls and serve with fresh crusty buttered bread. Any remaining soup will keep in the fridge for a few days or can be frozen in individual servings. When reheating ...

Finally, we make tomato soup with a twist: Our nod to Tuscan acquacotta relies on homemade croutons — made from toasted cubes of country-style bread — to enrich the tomato-laden broth.

No tomato soup is complete without a cheese toastie to dunk in it, so I quickly made one of these once the soup was ready to serve. Topped with basil and more black pepper, and it was time to eat.

Few things scream comfort more than grilled cheese and tomato soup, and chef-author and ... For the crostini: Toast your slices of bread, then rub each slice with the garlic clove so that ...