Stare at the roasted tomato soup. You can smell it, which is kinda the best, then taste it, and then you have risen into the heavens. You can look down at all the losers still just eating canned ...
If you truly want to level up your next bowl of tomato soup, then a dollop of horseradish sauce is the way to go. Horseradish is often thought of as a condiment for prime rib or a necessary mix-in ...
Simply prepare the sauce as you usually would for baked ... more comforting than a steaming hot bowl of tomato soup. We prefer using canned tomatoes rather than fresh because they tend to be ...