To serve, divide the ramen among warmed bowls and top with the beef, pak choy ... As well as creating a more streamlined design for recipe content, we’ve added lots of new features to make ...
Although ramen is usually considered a Japanese dish, its origins actually lie in China, and hiyashi chuka translates as “cold Chinese noodles”. You can vary the toppings as you like ...
For the steak, preheat a lightly oiled cast iron griddle over a high heat. Season the beef on both sides with a little salt, black pepper and five-spice powder. Griddle the steak on each side for ...
For the steak, preheat a lightly oiled cast iron griddle over a high heat. Season the beef on both sides with a little salt, black pepper and five-spice powder. Griddle the steak on each side for ...
Hangang offers more than 50 flavors and types of instant ramen, which come in their packaged containers, plus toppings like boiled eggs, Spam, green onion and strips of fish cake. Sides include the ...
The restaurant offers traditional Japanese ramen and introduces the local community to Japanese culture. This month (October) , help support Breast Cancer research when you order the KC Bun.