Want to try other types of authentic pozole? Check out also my pozole blanco and pozole rojo recipes! For serving your pozole ...

This pork and hominy soup is a traditional “low-and-slow” braising recipe. It takes about 3 ½ hours to cook from start to ...

Blend until smooth. Strain the sauce through a sieve back into the casserole. Add the pozole maize, stir well and simmer for 30 minutes. Serve garnished with shredded iceberg lettuce, chopped ...

While the pozole cooks, line a baking sheet with paper ... for up to a week or in the freezer for up to a month. Recipe courtesy of Simple Food, Big Flavor by Aaron Sanchez/Atria Books, a division ...

As we continue to celebrate la cultura this Hispanic Heritage Month, delighting in some of our favorite recipes is a must. Pozole is a traditional Mexican dish that is typically made with hominy ...

Pozole is one of the most hearty and delicious ... For our #TastyTuesday series, People Chica is bringing you classic recipes that will delight tummies, minds and souls everywhere.

Previously, the pozole verde was a soul ... so many times that we have the recipe down to the gram,” Fox says. Rustic Canyon’s mantra is “Simple Ain’t Easy.” At heart, this is a ...