and cilantro or a carne asada-style marinade made with orange juice. Tri-tip is usually a larger cut of meat weighing a pound and a half to two pounds. It consists of the pointy bit ("tip") at the end ...
Read more: Cuts Of Steak, Ranked Worst To Best Marinating your tri-tip can also help keep it juicy. The salt in most marinades produces a mild brining effect, which can help the meat retain more ...