Meanwhile, cook the pasta in a pan of boiling salted water according to the packet instructions. Slice the courgette ½ cm thick, reserving the flowers, chop the tuna into rough 1cm dice ...
Stir in the tuna and salt. Toss the pasta with the sauce, loosening with a little pasta water if necessary. Serve the tuna pasta sprinkled with the remaining parsley and freshly ground pepper.
Tuna can be mixed in a casserole with noodles, cream soup and vegetables, or used in a cold pasta salad mixed with chopped vegetables and a vinaigrette sauce, she said. She also recommended mixing ...
Shoppers have admitted they've "thrown away" tins of tuna and are "scared" following a warning some cans contain a toxic metal. Brits reacted with concern to the research which found nearly all of ...