Vanilla-flavored pudding is perfect for a classic cream puff profile, but lemon offers a slight citrus boost. Butterscotch, pistachio, or banana can bring unique twists to suit your tastes.

Here’s how to make it. It tastes just like a cream puff. This crust is made with the same batter as the classic French pâte à choux and is layered with creamy vanilla pudding, whipped topping, and a ...

1 sheet frozen puff pastry the size of a cookie sheet 1 package instant vanilla pudding, prepared according to package ...