5. Add the vegan butter. Squash the butter and the dry mixture together with your fingertips until you get crumble. Stir in the chopped almonds for some crunch. 6. Spoon the apple mix into the ...

This vegan apple crumble features a crunchy coconut sugar topping baked until golden brown. A scoop of vegan vanilla ice ...

Discover our best ever autumn vegan recipes. Our comforting dishes include soups, spiced curries and sweet bakes, such as ...

This cozy crumble triples down on apple flavor with Pink Lady and Honeycrisp apples and rich apple butter. “Adding apple butter, which is thicker and richer than applesauce, ramps the flavor and ...

In a large casserole heat 2 tablespoons of oil over medium-high heat. Working in batches, brown the chicken, about 3 to 4 ...

We took on the yeoman’s task of finding the D.C. area’s best apple cider doughnuts. Most of these spots will make you feel ...

Stir the sugar through then spread evenly over the apple mix. Bake for 40 minutes until crumble topping is golden brown. Bring 2 cups milk and 4 Tbsp cream to the boil. Whisk together 4 egg yolks ...

Apple crumble is a classic dessert that is perfect to warm you up on an autumn day, and it turns out there is a simple way to turn this tasty dish into a cheesecake. Madison Eberhardt, a baker and ...

Whether opting for a classic apple crumble, adding blackberries or going for a peach crumble, they are all a delicious winter pudding. Made in so many different ways, everyone has their own take ...

Now available for pre-order, each vegan Holiday Feast serves four to six people and comes with an entrée ... Optional dessert ...

Apple crumble is a classic dessert perfect for warming you up on a nippy autumn day. But it can also be elevated into something even arguably more delightful: a cheesecake. Madison Eberhardt ...