by wrapping the vegetables in packets of aluminum foil. Doing so will allow you to cook meat and vegetables simultaneously ...

You want enough foil to wrap around your ingredients and create a sealed packet, so make sure you have enough to work with. Next, place the sausage and vegetable mixture in the center of the foil. Be ...

To get the most out of this hearty vegetable, head to the grill to toast up your last charred dishes of the season.