There are different varieties of Velveeta cheese, including the original, Mexican, and sharp cheddar. The original Velveeta cheese is the best for making mac and cheese because it has a mild flavor ...

What is that stuff anyway? USDA research chemist Michael Tunick takes look at what goes into making processed cheese like Velveeta and Kraft Singles. Following is a transcript of the video.

This ain't your standard queso dip. This version is loaded with ground beef, beans, veggies, and two types of cheese. When ...