Coming from the southern city of Da Lat, this street food item is often referred to as Vietnamese pizza. The “crust” is a sheet of rice paper (banh trang) that’s grilled (nuong) over ...
The Memory of Taste: Vietnamese American Recipes from Phu Quoc, Oakland, and the Spaces Between, which he co-wrote with James Beard award-winning food journalist Soleil Ho, was released in ...
Problem, solved! Flake that tinned fish over a super-flavorful, meal-prepped slaw and you have yourself lunch. (This slaw works with canned salmon, canned tuna, and a ton of other protein options) ...