Top your cakes with a silky white chocolate ganache, or use it to make truffles. Be sure to use good-quality chocolate for ...

It is really that simple. White chocolate ganache is a great choice when milk chocolate will not pair well with the cake. How to Make this a Weight Watchers Chocolate Frosting If you want to make this ...

Frosting is easy to do at home: simply cover your chosen fruits or herbs (we used cranberries, bay leaves and rosemary) with egg white or a sugar syrup, leave to dry for a few minutes (just until ...

Our peanut butter and chocolate peanut butter ganache recipes are so versatile that you can make everything from truffles to ...

Makes enough ganache for an 18–20cm/7–8in cake Tip the chocolate and butter into a bowl and set aside. Pour the cream into a saucepan, add the sugar and bring to the boil, stirring occasionally.

These creepy crawly brownies are covered in cookie crumb "dirt" and raspberry gelatin "worms" - a delightfully disgusting ...

13. Fill a piping bag with the remaining ganache and pipe a large rosette in the center of each cupcake. 14. Refrigerate cupcakes until the ganache has set. 15. Tip: When the cupcakes have cooled, use ...

Sweet, creamy frosting is an easy (and decadent) way to embellish your favorite dessert. Basic icing is sugar mixed with milk, which is then flavored with cream cheese, cocoa powder and butter or ...

Both versions have a red, white and blue buttercream filling in ... And then you can ice them with frosting or eat and enjoy them as they are. This recipe is owned by Cookie Crumz and was shared ...

Holiday Time at Disneyland is so close we can almost taste it. And it is good that we don't have long to wait because this ...