If your Thanksgiving feast leaves you with a ton of leftover gravy, you might be wondering how to best store and reheat it.

When you end up with lumps in your gravy, don't despair. We have an easy tip that will smooth out those lumps and put your ...

Thanksgiving gravy. If you’re anything like me, this deliciously savory sauce is for so much more than just the turkey and ...

Here’s what we learned after tasting 26 different gravy mixes and premade gravies: If you’re going with store bought gravy ...

Enjoy these individual harvest veggie pot pies as the perfect winter dinner served with sage gravy and a side of green ...

Take your time when making the roux; slow and steady is best here. For gravy, you want to cook the roux to a deeply golden ...

Discover the secret to the ultimate Southern cornbread dressing! This recipe combines cornbread, biscuits, and white sandwich ...

Pop quiz: Is chicken-fried steak made of beef or chicken? If you guessed beef, then congratulations—you’re correct. Served with a creamy white gravy, this breaded and fried steak is comfort food at ...

All prices are accurate upon date of publish. You can learn more about the affiliate process here. Store-bought gravy tends to be pretty affordable, and there are a ton of options for a variety of ...

Remove turkey from brine and rinse under cool running water. Pat it dry inside and out with paper towels. Place turkey breast ...

Thanksgiving is right around the corner, the time of year we are called to count our blessings and to bestow blessings on ...