These are best used while browning the sausage to make sure their flavors permeate the whole gravy. Be sure to opt for powdered spices over hot sauce, as the acidic ingredients in hot sauce may ...

This meal is also easy enough that bigger kids can help make it. It’s a great addition to your menu and is sure to be a hit at brunches and gatherings to share with family and friends. To start your ...

Leek leafs, Chicken bouillon (1 cube), Milk, All purpose flour, Margarine, Ground black pepper, Sugar, Diced-Red potatoes (roughly 1 inch pieces), Salt, Oregano, Ground Black pepper, Garlic powder ...

Veterans Day is celebrated to honor all the men and women who have served in the armed forces to protect our country or have ...

The crumbles of sausage are front and center, not muted by excess gravy. The cheese on top is a nice little hit with the sharpness of the Cheddar cutting a bit of the heavy gravy. These are so good it ...

In addition to sausages and potatoes, Chef Parisi likes to add red wine to his onion gravy to "make a rich sauce". Most specifically, he favours Cabernet sauvignon or merlot red wine for this ...

In fact, she does the heavy lifting by volunteering to cook the turkey, dressing, and gravy. Some hosts might not like someone else commandeering the centerpiece of the meal. But I’m happy to have her ...