The creamy mushroom sauce is flavorful, but not too rich. With browned mushrooms, a touch of Marsala wine, garlic, and thyme, ...

Rich and creamy, rustic and salty – this easy dish is the definition of comfort food. And the recipe contains not one, but two types of mushrooms. They are sauteed with garlic and bacon (regular or ...

white wine is a common selection for many seafood preparations. While it can seem overwhelming to wine novices, wine and food ...

Today, we're sharing our top 5 favorite mushroom recipes that are not only delicious and quick but are sure to be a hit with ...

Brown the sausage over high heat for 3 to 4 minutes, stirring frequently, then deglaze with white wine. When the ... When the ...

Eight Memphians were among the 288 teams competing at this year’s World Food Championships; division winners take home ...

Thanksgiving is a time for family, friends, and, of course, a feast. What would that be without a glass or two of wine?

conchiglie pasta, oil, large onion(diced), yellow pepper(chopped thinly), green pepper(chopped thinly), shredded mushroom, sausages(6 diced,6 fried), radish (diced ...

Simpatico Italy’s Finest is a spot that will make you feel like you’re in Nonna’s kitchen. Rich History and Rave-Worthy Food ...

Recipes published by Food & Wine are rigorously tested by the culinary ... As the brisket cooks, the onions will soak up the beef, tomato, and mushroom flavors from brisket cooking liquid.