But fear not -- there are alternatives. For example, plant-based brands of egg roll wrappers actually do not contain eggs and are labeled as vegan. And since spring roll wrappers do not contain eggs ...

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Stir well to combine. Lay two spring roll wrappers one on top of the other (the extra thickness will prevent the skin from breaking) and position so that the corners are pointing upwards ...

Thanks to premade rice paper sheets, also known as spring roll wrappers, you can easily fill, roll, and eat. This recipe ...

While spring rolls are delicious at any time of year, many Chinese cooks prepare them during the Lunar New Year because of their resemblance to gold bars. Making homemade wrappers is very ...

3. Wrap the filling, tightly in the spring roll wrappers while squeezing out the air inside. Seal the wrappers with the flour slurry (3 parts flour to 1 part water). 4. Deep fry the spring rolls ...

Wrap the finished spring rolls in cling film and pack some soy sauce too. Get the kids helping with assembly using the pics below as a guide.