then season and serve drizzled with a little extra-virgin olive oil. Recipe courtesy of Made in Sicily by Giorgio Locatelli/Ecco an imprint of HarperCollins, 2012.
Luckily, these Crock-Pot soup recipes will save the day. They're the kind of meal you make when you want to throw everything into the slow cooker and "go live life," as Ree Drummond says.
With a blend of creamy, savory flavors, this soup is hard to forget and even harder to put down. It’s one of those genius recipes that only gets better with every spoonful. You’ll be calling it a new ...