Inside the historic Printers Building in downtown Worcester, hundreds of edible mushrooms are proliferating in a former storage room. Oyster, shiitake and lion’s mane species grow out of sawdust ...
Many toxic mushrooms resemble edible varieties, according to the website for the Beaty Biodiversity Museum at the University of British Columbia. In the case of a puffball mushroom, which Minnitt ...
The mushroom spawn is then put in a well-aired room where the temperature and humidity are controlled. Yau said it normally takes seven to 10 days for edible mushrooms to grow. The non-profit ...