In collaboration with the Good Food Institute Europe, Systemiq Ltd. has analyzed current trends and data to estimate the ...

Germany's Veganz has announced the launch of its new Peas On Earth minced pea protein product, which has been available ...

Discover the secret to plant-based cheese perfection ...

French plant-based pork and deli brand La Vie has secured €25 million in a new funding round, taking the total amount it has ...

Finnish food tech company BioMush has developed solid-state fermentation technology using fungi to transform edible side ...

Simulate, the company best known for producing plant-based nugget brand NUGGS, has announced an acquisition by plant-based ...

Burger, sausage, and steak are now legal names for vegan marketing in the old continent. The Court of Justice of the European ...

Dutch brand plant-based seafood brand, Vegan Zeastar, is launching a new product line: Plant-Based Sushi Rolls.

Coinciding with National Pizza Month, Daiya, a leading North American product of plant-based dairy alternatives, has ...

Mathilde Do Chi is the CEO of Vegan Food Law, a food law and regulatory consultancy in global alternative protein regulations ...

La Vie's plant-based ham, made with pea and soy protein, radish juice concentrate, and other natural ingredients, is said to mimic the taste, smell, and ...

Germany’s the Raging Pig Co, a startup reinventing pork products with plants, has completed its seed financing round for an undisclosed amount. Sprout & About Ventures and Solvable Syndicate, both ...